Family-style pork carnitas
This summer, I went to the lake with my wife and her family. I wanted to make a big dinner for them, so I decided to check out the big cuts the guys over at Black Boar Farm had, and sure enough, they had a …
Grow, Buy, Eat Local
Black Boar Farms
Steak tacos with chimichurri and pickled red onions
This meal started with a pack of grass-fed flank steak cut into strips for fajitas. I was originally going to make chili with it, but was in the mood for tacos. This is what I came up with. I served it mixed-green and mushroom salad …